CES 2329 - Cake Decorating with Buttercream: Hands-on

You'll find that no other icing can be used in as many different ways as buttercream. Using a prepared buttercream frosting, decorate a cake learning to do latticework, flowers, leaves, borders and more. Gain the skills you need to make your cakes one-of-a-kind works of art. Bring a cake decorating bag; tips #1, #2, #32, #104, #143; and rose nail #907. These supplies are available at local craft stores. CES 2187 Cooking 101 not required. CES 2380 Pastry 101: Skill Development is strongly recommended before taking this course.*